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Racefood Salted Apricot - Farbar

Racefood Salted Apricot - Farbar

R 17.99

Allergen Information

Wheat
Gluten
Sulfur dioxide

Enjoy delicious bars made with Dates and Apricots, packed with natural ingredients to fuel your day with essential nutrients.

Key Natural Benefits:
Eggs: Low in calories and rich in high-quality protein, eggs support muscle growth and recovery. Egg whites are fat-free, making them an ideal protein source.
Dates: High in carbohydrates and essential minerals like potassium, dates boost hydration and aid in post-exercise recovery. They also contain vitamins B6, A, and K, along with mood-boosting properties.
Apricots: Rich in antioxidants and fiber, apricots support digestion and provide a natural sweetness.
Honey: A natural antibiotic and energy replenisher, honey enhances stamina, improves immune function, and helps with carbohydrate recovery.
  
Stay energised and healthy with these nutrient-rich bars, now available in a convenient bulk pack!

Dates (23%), Butter (cream (milk), salt), Sugar, Dried Apricot (13%0 (apricot, preservative: sulphur dioxide), Wheat Flour (gluten), Egg Yolk Powder, maize starch, Salt (0.8%). May contain Tree Nuts, Peanuts, Soya and Sesame. BEWARE OF DATE PIPS.

(Contains Egg, Cow's Milk, Wheat, Gluten, Sulphite. May contain traces of tree nuts, peanuts, soy, and sesame. Beware of date pips).

Nutrition Facts

Racefood Salted Apricot - Farbar / Single Serving
Serving Size: 30.0g

Component Per 100 g Per Serving
(30.0 g)
% NRV*
Energy (kJ) 1715kJ 515kJ
Calories (kcal) 410kcal 123kcal
Total Fat 16g 5g 7%
 Of Which Saturated Fat 11g 3g 16%
 Of Which Trans Fat 0g 0g **
Cholesterol 80mg 24mg **
Sodium 388mg 116mg 6%
Total Carbohydrate 60g 18g 7%
 Of Which Sugars 47g 14g 16%
Dietary Fibre 2g 1g 2%
Protein 4g 1g 3%
* NRV = Nutrient Reference Value (SA, Annexure 3).
** No NRV established.
eoe - errors and omissions excepted. Please double check manufacturer packaging.
Nutrient values are rounded to the nearest whole number.
Ingredients
Dates Butter Sugar Dried Apricot Sulphur Dioxide Wheat Flour (gluten) Egg Yolk Powder Maize Starch Salt

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